Showing posts with label Thanksgiving Brunch. Show all posts
Showing posts with label Thanksgiving Brunch. Show all posts

Friday, November 15, 2013

Top 10 Reasons to Visit Woolley's for Thanksgiving Brunch


If you've ever been, it should seem like a no-brainer that Woolley's Thanksgiving Brunch is a can't miss event. However, if you have yet to partake in this joyous and monumental feast, we understand that you just might need a little coaxing. Therefore, we've compiled a top ten list to help you realize that you just might need to make that reservation after all.


So, in no particular order, here are the Top Ten Reasons to visit Woolley's for Thanksgiving Brunch:

10. MEAT -- And we're not just talking Turkey! 
You and your party will enjoy Swedish Meatballs, Lemon Buerre Blanc Salmon, Carved Prime Rib, Carved Ham, and of course, Carved Turkey. 

9. ALL YOU CAN EAT -- Need we say more? 

8. NO COOKING -- That's right, don't even worry about lifting a finger!
(Plus, if your relatives aren't the best cooks, this also solves the problem of pretending to enjoy their dreaded offerings once again). 

7. NO CLEANING -- We'll take care of everything! 
Don't even think about being trapped in the kitchen scrubbing and scouring while all you want is a turkey-induced nap. 

6. LIVE JAZZ -- That's right! 
From 11am to 2pm, enjoy the sounds of a local, live jazz act. 

5. FAMILY FROM OUT OF TOWN? No problem! 
Have them stay right here at the Embassy Suites Minneapolis - Airport and solve both the "where to put them" and "what to feed them" dilemmas all at once. 

4. BREAD PUDDING -- Enjoy Chef Peter's very own homemade Bread Pudding with Whiskey Rum Sauce. 
(Along with Fresh Baked Pies and a Cascading Chocolate Fountain with all the traditional accompaniments).   

3. LARGE FAMILY -- No worries! 
We have plenty of reservations and seating configurations to ensure that there is room for everyone around the table. 

2. HOLIDAY FAVORITES -- Don't worry about missing out on your holiday favorites. 
We incorporate many of the traditional Thanksgiving dishes into our menu, including Roast Turkey, Sausage & Corn Bread Stuffing, Mashed Potatoes & Gravy, Glazed Sweet Potatoes, Cranberry Chutney, and Pies of course!

1. BACON -- Who doesn't love Bacon?!
In addition to this important staple, we serve up plenty of your other breakfast favorites too: Waffles, Pastries, Cooked-to-order Omelets, Eggs Benedict, and more!

We're sure that you were ready to join us for our Thanksgiving Day Champagne Brunch before you even got to the bottom of the list. For more information or to secure your reservations, call Woolley's at 952-854-1010 or book online at Open Table.

To view the full Thanksgiving Brunch menu, please CLICK HERE.

Happy Thanksgiving!


Friday, October 11, 2013

Woolley's Thanksgiving Brunch -- November 28, 2013


In what's become an annual tradition, our famous Thanksgiving Day Champagne Brunch will return to Woolley's once again. On Thanksgiving Day, Thursday, November 28, 2013, join us for a feast of epic proportions. From 10am to 2pm, you'll be able to break bread and give thanks with those you hold near and dear without having to prepare and/or wash a single dish.




We invite you to be our guests this Thanksgiving, so you can spend more time relaxing and focusing on what matters! Brunch prices are as follows: Adults: $34.95, Kids 4 to 12: $14.95, Kids 3 and Under: FREE.

Secure your reservations by calling Woolley's today at 952-854-1010.

Thursday, August 29, 2013

The Holidays at Woolley's Steakhouse

Yes, we know that it's 90 degrees out; but, we also know that this is Minnesota and it could snow next week. All jokes aside, though, now is the perfect time to start thinking about your holiday plans, and Woolley's Steakhouse is the place to be this holiday season. 


Thanksgiving Brunch
As has become a tradition, Woolley's hosts a bountiful Champagne Brunch on Thanksgiving Day. Forget the dirty dishes this Thanksgiving and let Woolley's take care of it all. Our executive chef carefully prepares all of your traditional favorites with a few new twists for this delicious champagne brunch.  

Begin a new Thanksgiving tradition and make your reservation today at 952-854-1010. 


 

Holiday Parties
Make this year's holiday celebration one that your co-workers won't soon forget! As the premiere caterer within the Embassy Suites - Minneapolis Airport HotelWoolley's boasts 14 different meeting rooms with over 12,000 square feet of flexible meeting space, the largest of which holds up to 300 guests. 

With plenty of great menu options plus our contacts in the industry for entertainment and fun, treat your company to the ultimate experience of a Woolley's holiday party. 

To reserve your company's date, contact our Catering department today at 952-960-5116.


Here's to some very happy holidays! 


Tuesday, November 20, 2012

Thanksgiving at Woolley's - 2012

We're getting quite excited for Thanksgiving and our bountiful Thanksgiving Day Champagne Brunch. A great reason for Woolley's to put on a feast, we are just so thankful for all of our guests on Thanksgiving and the rest of the year as well.

All week, we've had Thanksgiving on the brain with our Thanksgiving-themed lunch specials. Featured through Friday, we're offering a Thanksgiving Salad: Mixed Greens, Chicken Breast, Bleu Cheese, and Sweet & Spicy Pecans all tossed in our Pumpkin Spice Vinaigrette, as well as an Open-Faced Ham Sandwich: Thick-sliced Pit Ham, Apple Maple Chutney, and Fresh Arugula on Grilled Sourdough with Gorgonzola Mashed Potatoes on the Side.

As our lunch specials warm up our appetites, our excitement for Thursday is building. If you missed it, the menu and additional details may be found in our blog post, Thanksgiving Brunch, from earlier this month. We're so pleased to offer our Thanksgiving guests such a huge brunch menu that includes all of their breakfast, lunch, and Thanksgiving favorites.


We're also excited to announce that the Kenny G. Trio will once again be serenading our Thanksgiving Brunch guests with some lovely live music.


If you can't make it to brunch, Woolley's will also be open for regular dinner service from 4:30 to 10pm on Thanksgiving. In addition to the full dinner menu, we'll be featuring some great Thanksgiving Dinner Specials as well. Perfect for pairing with the Thanksgiving bird, all bottles of Riesling and Pinot Noir wines will be HALF OFF the entire night as an extra way for us to show our diners that we're thankful for them.

Thanksgiving Dinner Specials
Turkey Dinner
Classic thanksgiving dinner. Sliced turkey, mash potatoes, sausage and corn bread stuffing, gravy, and cranberry sauce. 
Roasted Pit Ham 
Slow roasted ham, Thanksgiving sweet potatoes, and grilled asparagus. 
Lamb Shank 
Braised lamb shank, local squash hash with brussel sprouts and apple, apple cider reduction and demi glace
Prime Rib Dinner 
Slow roasted prime rib served with mash potatoes, glazed carrots and mushroom au jus.

Reservations are recommended and can be made by visiting Open Table online or calling Woolley's at 952.854.1010.

Happy Thanksgiving!

Monday, November 5, 2012

Thanksgiving Champagne Brunch - 2012



It's back! Our famous Thanksgiving Champagne Brunch is returning to Woolley's once again. On Thanksgiving Day, Thursday, November, 22, join us for a feast of epic proportions. From 10am to 2pm, you'll be able to break bread and give thanks with those you hold near and dear without having to prepare and/or wash a single dish.


2012 Thanksgiving 
Champagne Brunch Menu
Breakfast
Fresh Sliced & Whole Fruit
Granola & Yogurt Parfait -- with dried and fresh toppings
Fresh Baked Muffins, Croissants & Caramel Rolls
Cooked to Order Omelets
Scrambled Eggs | Eggs Benedict
Waffles --with assorted toppings
Bacon & Sausage
Salads & Sides
Tossed Salad -- with dressings
Jell‐O Salad | Pasta Salad
Crudités & Pickled Vegetable Platter
Hot Dinner Rolls -- with butter
Shrimp Cocktail | Oysters on the Half Shell
Smoked Salmon
Honey Glazed Carrots | Wild Rice Sauté
Whipped Yukon Gold Potatoes
Traditional Cranberry Chutney
Glazed Sweet Potatoes
Homemade Mac‐n‐Cheese
Sausage & Corn Bread Stuffing
Traditional Pan Gravy | Braised Red Cabbage
Main
Swedish Meatballs
Lemon Buerre Blanc Salmon -- over roasted leeks and wild mushrooms
Carved Prime Rib | Carved Ham
Carved Turkey -- with pan gravy
Dessert
Fresh Baked Pies -- Pumpkin, Pecan, Apple, Blueberry & Cherry
Bread Pudding -- with whiskey rum sauce
Cascading Chocolate Fountain -- with traditional accompaniments
Served with Assorted Beverages

We invite you to be our guests this Thanksgiving, so you can spend more time relaxing and focusing on what matters! Brunch prices are as follows: Adults: $29.95, Kids 4 to 12: $14.95, Kids 3 and Under: FREE.

Secure your reservations by calling Woolley's today at 952-854-1010.