After much thinking and trying and tasting and tasting some more, we're excited to announce that our New Spring Menus are LIVE! Don't panic, though, as we've kept many of your traditional favorites and Woolley's stand-by's. We just added in some bright new flavors and dishes that will make you want to sing from the rooftops (like all those birds!)
Our Lunch, Dinner, and The Corner Bar Menus all got a fun, new spring makeover. From some refreshing new spring drinks (both alcoholic and not) to fresh new salads, sandwiches, burgers, and entrees, there's a lot to celebrate.
A few new items that are worth mentioning:
Ahi Tuna - Diablo spiced sushi grade Ahi, radish slaw, dueling Asian vinaigrettes.
Sea Scallops - Fresh scallops, blood orange beuerre blanc, orange, fennel.
Blue Cheese Frisee - Frisee greens, bleu cheese vinaigrette, bacon, red onion, poached egg.
Truffle Berry - Mixed greens, raspberry truffle vinaigrette, seasonal berries, brie cheese, fried leeks.
Diablo Chicken & Watermelon - Diablo spiced chicken breast, mixed greens, honey-vinaigrette, watermelon, feta, red onion, pine nuts.
Shrimp Po’ Boy - Deep fried shrimp, shredded lettuce, roma tomatoes, spicy aioli, toasted ciabatta
Carnitas Tacos - Pulled pork carnitas, tomatillo, corn & black bean salsa, corn tortillas.
Pork Burger - Seasoned ground pork, green onion, bell pepper, Thai peanut sauce, Asian slaw.
Hen House Burger - Sunny-side up egg, sharp cheddar, duck bacon.
Ratatouille Quinoa - Steamed quinoa, zucchini, yellow squash, garlic, onion, eggplant, bell pepper, tomato, fresh herbs, parmesan.
Lobster Ravioli - House-made ravioli, ricotta & lobster, creamy tomato fondue, chive pesto, parmesan.
Rack of Lamb - New Zealand lamb, barley risotto, roasted fig gastrique, chive pesto, ratatouille garnish.
Ratatouille - Stewed eggplants, tomatoes, onions, bell peper, zucchini, garlic and herbs.
Sweet Corn Succotash - Bacon, onion, bell peppers, fava beans, tomato.
Review our new menus by clicking on the following links: LUNCH MENU, DINNER MENU, CORNER BAR MENU.
Then, stop in and see for yourself just what there is to sing about!