Our Around the World casual Food & Wine Experience with Chateau Ste. Michelle is just around the corner. On Thursday, June 16th, we will be sampling a fantastic array of wines from four different regions, one white and one red per region, paired with four complementary mini hors d'oeuvre buffets.
The wines to be sampled (by region) include:
Washington
Eroica Riesling
Northstar Merlot
California (Napa)
Antica Chardonnay
Antica Cabernet
Italy (Bolgheri, Tuscany)
Guado al Tasso Vermentino
Guado al Tasso Il Bruciato
New Zealand
Villa Maria Cellar Selection Sauvignon Blanc
Villa Maria "Taylor's Pass" Pinot Noir
The champagne reception kicks off the evening at 6:30 with an international cheese platter.
Then, some of the hors d'oeuvres to look forward to include:
Tuna tartar wonton cups with wasabi, ginger, and green onion
Seared scallops with smoked tomato coulis - Served with micro greens and basil oil
Micro greens tossed in a strawberry balsamic vinaigrette then topped with with chevre and candied almonds
Lamb canapés with pickled red onion, arugula, and blackberry
Crab and watermelon bites with orange and “Diablo Dust”
Prosciutto crisp with grilled calamari and fresh herb salad
Seared Pork tenderloin with pickled shallots and blackberry relish on a Boursin crouton
Parmesan-crisp Caesar salad
Grilled vegetable cups with red pepper hummus and artichoke pesto
Poached shrimp shooter with avocado and mango salsa
Mediterranean cucumber rounds / Boursin stuffed cherry tomatoes
House-cured salmon with fresh dill and lemon marmalade
Mini Almond Cakes / Mini Chocolate Ganache Cakes / Pots De Crème
The cost is $45 per person (not including tax and gratuity). Space is limited and reservations are required. To secure your spot, or for more information, please contact Woolley's at 952.854.1010.
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