Wednesday, February 29, 2012

Every Night is for Wine Lovers During Restaurant Week

This week, in honor of Restaurant Week, choose any bottle of wine from our award-winning list at just half-price!

Mpls.St.Paul Magazine logo

No matter which combination of delicious fare you choose, lunch or dinner, you can take advantage of this great offer.

Lunch — $20
(Free glass of house wine to start or non-alcoholic beverage with lunch).
Starter (Choose one):
Soup & Salad Bar
Entrée (Choose one):
Chicken Salad Sandwich
Braised Short Rib Sandwich - Served with your choice of French fries, pasta salad or chips.
Walleye Sandwich - Served with your choice of French fries, pasta salad or chips.
Pasta Vodka 
Petite Martini Steak - Served with vegetable du jour and scalloped potatoes.
Black and Bleu Pasta
Dessert (Choose one):
Molten Chocolate Lava Cake
Carrot Cake
New York Style Cheesecake

Dinner — $30
Starter (Choose one): 
French Onion Soup
Caesar Salad
Classic Wedge
Entrée (Choose one):
Black and Bleu Pasta
Beef Short Ribs 
Panko Crusted Walleye
Grilled Walleye
Top Sirloin
Martini Steak
Dessert (Choose one):
Molten Chocolate Lava Cake
Carrot Cake
New York Style Cheesecake

Only three more days to dine and save with Restaurant Week, so make your reservations today! 

diner of the day logo

Then, make sure you e-mail a picture of you and your friends enjoying your Restaurant Week meal to: dineroftheday@mspmag.com for a chance to win a $100 gift certificate to a participating restaurant.

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